Enjoy a unique experience in Mérida. Discover the history, culture, and production process of mezcal, and taste up to 9 artisanal varieties guided by a Master Mezcalier. Afterwards, delight in a three-course gourmet dinner at Casa Lecanda.

We will know the architectonic beauties of the city. Later we will transport ourselves to the Yucatecan Gastronomy Museum or MUGY that is an unique restaurant in Mexico that promotes the cultural and gastronomic richness of the state of Yucatan.

We are going to enter in the regional gastronomy in a fun and dynamic cooking class with its traditional ingredients, translated to dishes or yucatecan snacks along an expert chef.

Enjoy a cooking class in Uxmal, where they will teach you how to prepare a Pibil Chicken, one of the most traditionals dishes in Yucatan, following a recipe passed from generation to generation.

We are going to know the architectonic beauties of the city. We will visit the Ice cream shop Colon, The Museum House, and to conclude, we are having a demonstration with Miriam Peraza, protagonist of the Netflix’s serie “Taco’s chronicles”

In this tour we invite you to walk the city of Merida, admiring its monuments and mansions. End this great experience with a romantic dinner in the Picheta Merida restaurant, with an amazing sight of the Cathedral of our city.

Know the customs and habits of the mayan towns from Yucatan, enjoying a typical breakfast among our mayan speakers hosts that will make you feel in home. An ideal complement in the Uxmal staying.